Ingredients:
Patties: 8 oz chorizo (coarsely ground) 16 oz ground beef (90/10) veg oil Instructions: 1) In a medium size mixing bowl. mix the ground beef and chorizo until mixed evenly. Form into 6 equally sized balls. 2) Heat saute pan over medium high heat. Add a little vegetable oil to coat just the bottom of the pan. Once the oil begins to smoke add the ball. Press down with the bottom of a spatula to form patty. 3) Cook until crust has formed and flip. Cook until crust has formed on the bottom and is fully cooked. Ingredients: Verde 6 tomatillos, halved 1 onion, large dice 4 jalapeno 1 poblano 4 garlic cloves, peeled 1 bunch of cilantro 1/2 tsp cumin salt to taste Veg oil Instructions: 1) Preheat oven to 450F. On a baking sheet add the tomatillos (inside up), onion, jalapeno, poblano, and garlic. Drizzle oil over the top and sprinkle with salt. Roast until onions have charred in places, peppers are charred, garlic is toasted (take out early), and tomatillos have browned and become soft. 2) Remove from the oven and add to vitamix, with cilantro and cumin. Blend until completely smooth. Salt to taste Ingredients: 3/4 cups mayo 4 tbsp verde Instructions: 1) Mix in a small bowl. Please if you have any questions DM me on instagram. Make sure to post a pic and tag us when you try it! Thank you :) As an Amazon Associate I earn from qualifying purchases at no additional cost to you. Vitamix amzn.to/3iCvYj8 Mixing Bowl amzn.to/3iKCpka Sauté Pan amzn.to/2EeuGf3
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Michael FehlChef/Food and Beverage Director Archives
March 2021
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